Leslie's Banana Bread Recipe

I was in the process of making banana bread today when I realized I didn't have enough sugar. Aubrey was napping so I improvised and substituted vanilla instant pudding for some of the sugar. Wow, this bread tastes really good. Enjoy!

Leslie's Banana Bread Recipe

3 ripe bananas
2 eggs
1/2 cup shortening
1/2 cup sugar
1 small package of instant vanilla pudding
1/2 tsp salt
1 tsp baking soda
2 cups flour

In a mixing bowl, beat bananas, vanilla instant pudding, eggs, and sugar until smooth. Add the shortening and mix well. Add flour, salt, and baking soda.

Muffins... cook at 325 degrees for about 25 to 30 minutes
loaf pan...cook at 300 degrees for about 50 minutes to an hour