Monday, February 8, 2010

Artichoke Dip

This is from my sister's mother in law, Suzanne Curtis, and I LOVE it!

8 oz cream cheese
4 oz can chopped artichokes (canned in water)
3/4 c. Mayo
1 1/4 c. Parmesan
1 TBSP chopped garlic
1 package frozen spinach (chopped)

Mix together and chill serve with crackers, chips, pita bread, etc.

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